Annual Appreciation and Recognition Supper Held August 8, 2016

The 4th of July celebration might have been a rainy mess, but the spirit of community was sunny along with the outside weather as many from Jefferson Township joined together with food and fellowship during the annual Appreciation and Recognition supper held at the Community Center Dining Room. Sandler's Catering fixed a great meal of fried chicken, mashed potatoes and gravy, green beans, salad and bread. The dessert was none other than Charlie's famous homemade ice cream.
Following the supper, several in attendance were recognized and honored including this year's parade grand marshall, Doug Walters. Also honored were our two scholarship winners, Ashley Harris and Kaylee Gray.
Many thank yous were read from various groups including the 4-H council and the Friends of Otwell for donations from the Ruritan.
The September 17 event is now in its first phases of advertisement and discussions were held about work schedules in the concession stand.
A menu schedule for 2017 was passed around to members to volunteer food for the meetings throughout the year.